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  #1   ^
Old Sat, Jan-17-04, 20:22
nab486's Avatar
nab486 nab486 is offline
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Posts: 29
 
Plan: Modified all of them ;-)
Stats: 118/113/115 Female 5'4'
BF:
Progress: 167%
Location: Irmo, SC
Default salmon chowder

My mom was talking about salmon chowder the other day and it just got me craving it, so... here is the simplified/low carb version. It could stand some snazzing up, but it was good and warm on a cold evening... quick too.

Low carb milk
butter
can of salmon
salt/pepper/garlic salt

Heat the milk and butter and spices. Stir so the milk doesn't scorch. Add salmon and heat through. I cheated a little and added 3 ritz crackers. It was good. Next time I am going to add onions.

Any other suggestions?

Jamie
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  #2   ^
Old Sun, Jan-18-04, 00:00
AnnieMarin's Avatar
AnnieMarin AnnieMarin is offline
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Posts: 44
 
Plan: Atkins, mostly
Stats: 174/159/130 Female 5'6
BF:
Progress:
Location: Fraser Valley, B.C., Cana
Default

Maybe a some celery and a sprinkle of dill or tarragon?

Sounds good. Wish we could get low carb milk in Canada.
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  #3   ^
Old Sun, Jan-25-04, 13:17
Kristine's Avatar
Kristine Kristine is offline
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Posts: 25,854
 
Plan: Primal/P:E
Stats: 171/145/145 Female 5'7"
BF:
Progress: 100%
Location: Southern Ontario, Canada
Default

I bet it would work with cream. I'm going to try this. I used to love corn chowder in my pre-LC days, and I love salmon. Sounds good!
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