Simple Carn day
big old fab ribeye steak.
bit of experimenting on me. I throw the grass fed butter on everything in big form.
Not gonna do it anymore.
Fatty high fat delish meat will be fried in no butter. Meat has all the fat I require in that meal.
Very low fat meat like my skinless boneless chicken breasts I love sautéed WILL be slathered in good extra fat with butter and I will dip and yum while doing it.
I think the extra fat in a very high fat meat is not needed by my body. I think it is overkill and time to take it away and 'watch more' how I do prepare my meats as needed.
another little experiment on me. just what I like to do. see what goes down.
so today is big old ribeye no extra butter added
tin of sardines and couple chunks of cheddar if wanted.
I am in not hungry mode. Doing well. It got very cold outside, some cold front came in with the last storm. Brrr…..I am freezing. Absolutely freezing down to the bone. I hate that. I am such a summer hot weather gal.
but I will see if cold weather is gonna up my appetite more or if I stay on a 'eat like crazy and big' and then not hungry for days after or if winter cold is gonna make me more of a 'eat steady and feel I need food more' on a constant level stream thru my day.
huh.....just chatting out loud
just wondering about it all.
I best watch me, I wonder too much sometimes. I should just let things go down as they go down HA
again love the carnivore chat stuff. I just enjoy this way of eating so much I gotta spout it out.