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  #61   ^
Old Sat, Aug-18-07, 09:09
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lfchanin lfchanin is offline
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Quote:
Originally Posted by pauleo
So what I was trying to get at, or wondering about, is if it's possible to somehow isolate some exercise related measurements that relate to insulin sensitivity, and then just work on them. It's an attempt to simplify the problem, and get food and tiredness-level and stress-level etc out of the picture, to make it easier to figure out the most beneficial exercise.


Hi Paul,

As you know exercise greatly improves insulin sensitivity for several hours following vigorous exercise. Unfortunately, even if we could devise a means of measuring insulin resistance (versus blood glucose levels) after exercise, it's a transient condition that, for the most part, disappears by the next day. Therefore, I doubt that we could accurately infer any long-term effects by taking short-term measurements. I think that the long-term improvements in insulin sensitivity (as mesured by HbA1C) produced by exercise are related to changes in body composition, i.e. a decrease in fat, particularly abdominal fat, and an increase in overall lean body weight.

Larry
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  #62   ^
Old Sat, Aug-18-07, 18:57
pauleo pauleo is offline
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Quote:
Originally Posted by lfchanin
Hi Paul,

As you know exercise greatly improves insulin sensitivity for several hours following vigorous exercise. Unfortunately, even if we could devise a means of measuring insulin resistance (versus blood glucose levels) after exercise, it's a transient condition that, for the most part, disappears by the next day. Therefore, I doubt that we could accurately infer any long-term effects by taking short-term measurements. I think that the long-term improvements in insulin sensitivity (as mesured by HbA1C) produced by exercise are related to changes in body composition, i.e. a decrease in fat, particularly abdominal fat, and an increase in overall lean body weight.

Larry


Hum, this email has made me realize that we have a different understanding of insulin sensitivity.

I thought insulin sensitivity was not something that varied day-to-day at all, but could only be altered over the long-term by diet and exercise. I was thinking it was to do with the structure of cell membranes or other places that accept signals from insulin. When the cell membranes and other places are ignoring signals from insulin, then glucose sits in the bloodstream and the result is T2. But I thought these were things that could not be changed immediately with exercise.

But you are saying something different - that insulin sensitivity improves immediately after exercise, and then the effect fades. Is that something that has a physical explanation in terms of cells and the liver etc?

I understand your final point - visceral fat is particularly bad, while lean muscle is good presumably because it's very good at accepting glucose.

(Incidentally, I've always assumed 'insulin sensitivity' and 'insulin resistance' are antonyms, not even quite sure if that is true.)

Finally, yes, maybe it's too optimistic to think there are ways to infer long-term effects, and identify best types of exercise, just with a glucose meter. Still what a great technology!

Paul.
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  #63   ^
Old Sun, Aug-19-07, 09:18
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lfchanin lfchanin is offline
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Plan: Protein Power, Bernstein
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Quote:
Originally Posted by pauleo
Hum, this email has made me realize that we have a different understanding of insulin sensitivity.

I thought insulin sensitivity was not something that varied day-to-day at all, but could only be altered over the long-term by diet and exercise. I was thinking it was to do with the structure of cell membranes or other places that accept signals from insulin. When the cell membranes and other places are ignoring signals from insulin, then glucose sits in the bloodstream and the result is T2. But I thought these were things that could not be changed immediately with exercise.

But you are saying something different - that insulin sensitivity improves immediately after exercise, and then the effect fades. Is that something that has a physical explanation in terms of cells and the liver etc?

I understand your final point - visceral fat is particularly bad, while lean muscle is good presumably because it's very good at accepting glucose.

(Incidentally, I've always assumed 'insulin sensitivity' and 'insulin resistance' are antonyms, not even quite sure if that is true.)

Finally, yes, maybe it's too optimistic to think there are ways to infer long-term effects, and identify best types of exercise, just with a glucose meter. Still what a great technology!

Paul.


Hi Paul,

I'll see if I can find an authoritative source to support my statements.

I am under the impression that immediately following vigorous exercise our metabolisms are closest to being normal. No doubt this is due to our bodies' need to quickly replenish glycogen stores in muscle tissue and the liver, and to supply glucose to power our vital functions. During recovery from exercise we have observed that blood glucose is lowered more rapidly than any other time. As we know it is insulin that is the mediator in the transfer of glucose from the blood into mucle and liver tissue. So if glucose is being transferred into tissue faster after exercise, and insulin is the means by which that is accomplished, then we may infer that our insulin receptors are working more efficiently at that time.

Larry
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  #64   ^
Old Sun, Aug-19-07, 17:01
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lfchanin lfchanin is offline
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Plan: Protein Power, Bernstein
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Quote:
Originally Posted by pauleo
Hum, this email has made me realize that we have a different understanding of insulin sensitivity.

I thought insulin sensitivity was not something that varied day-to-day at all, but could only be altered over the long-term by diet and exercise. I was thinking it was to do with the structure of cell membranes or other places that accept signals from insulin. When the cell membranes and other places are ignoring signals from insulin, then glucose sits in the bloodstream and the result is T2. But I thought these were things that could not be changed immediately with exercise.

But you are saying something different - that insulin sensitivity improves immediately after exercise, and then the effect fades. Is that something that has a physical explanation in terms of cells and the liver etc?


Hi Paul,

Here's one scientific study supporting my point.

Effects of exercise on glucose tolerance and insulin resistance.

Quote:
The evidence that exercise reduces resistant to the action of insulin has generated interest in the possibility that endurance exercise training may be a worthwhile primary therapeutic intervention in the treatment of mild non-insulin-dependent diabetes mellitus (NIDDM). Unfortunately, the results of several studies of exercise training in NIDDM have been discouraging since improvements in oral glucose tolerance (OGT) did not occur or were quite modest even though insulin resistance was reduced. Recently it was determined that 12 months of endurance exercise training at 75-90% of VO2max could normalize OGT in men with mild NIDDM when the post-training OGTT was performed within 18 h of the last bout of exercise. This, coupled with the fact that the enhanced action of insulin is lost in trained persons within a few days of cessation of training, suggests that improved glucose tolerance in NIDDM patients may be partly due to the persistent effects of the last bouts of exercise. Acute exercise in the form of 7 d of intense walking/cycling has been shown to improve glucose tolerance despite a significantly smaller increase in plasma insulin levels during the OGTT in NIDDM. Apparently, the improvement in OGT was due to a decrease in resistance to insulin over the short term since no changes in body weight, body fat, or VO2max took place. Thus, acute exercise of sufficient intensity and duration can increase peripheral insulin action and may contribute to the effects of long-term exercise training on improvement in OGT and the amelioration of insulin resistance in patients with NIDDM.


Larry
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  #65   ^
Old Mon, Aug-20-07, 06:28
pauleo pauleo is offline
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Thanks for the reference. I need to chew that over even though I read it through a few times...
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  #66   ^
Old Mon, Aug-20-07, 08:07
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lfchanin lfchanin is offline
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Quote:
Originally Posted by pauleo
Thanks for the reference. I need to chew that over even though I read it through a few times...


Hi Paul,

You're welcome.

Here's a couple of more studies demostrating short-term improvements in insulin sensitivity due to exercise.

Insulin-stimulated muscle glucose clearance in patients with NIDDM. Effects of one-legged physical training.

Quote:
Physical training increases insulin action in skeletal muscle in healthy men. In non-insulin-dependent diabetes mellitus (NIDDM), only minor improvements in whole-body insulin action are seen. We studied the effect of training on insulin-mediated glucose clearance rates (GCRs) in the whole body and in leg muscle in seven patients with NIDDM and in eight healthy control subjects. One-legged training was performed for 10 weeks. GCR in whole body and in both legs were measured before, the day after, and 6 days after training by hyperinsulinemic (28, 88, and 480 mU x min(-1) x m(-2)), isoglycemic clamps combined with the leg balance technique. On the 5th day of detraining, one bout of exercise was performed with the nontraining leg. Muscle biopsies were obtained before and after training. Whole-body GCRs were always lower (P < 0.05) in NIDDM patients compared with control subjects and increased (P < 0.05) in response to training. In untrained muscle, GCR was lower (P < 0.05) in NIDDM patients (13 +/- 4, 91 +/- 9, and 148 +/- 12 ml/min) compared with control subjects (56 +/- 12, 126 +/- 14, and 180 +/- 14 ml/min). It Increased (P < 0.05) in both groups in response to training (43 +/- 10, 144 +/- 17, and 205 +/- 24 [NIDDM patients] and 84 +/- 10, 212 +/- 20, and 249 +/- 16 ml/min [control subjects]). Acute exercise did not increase leg GCR. In NIDDM patients, the effect of training was lost after 6 days, while the effect lasted longer in control subjects. Training increased (P < 0.05) muscle lactate production and glucose storage as well as glycogen synthase (GS) mRNA in both groups. We conclude that training increases insulin action in skeletal muscle in control subjects and NIDDM patients, and in NIDDM patients normal values may be obtained. The increase in trained muscle cannot fully account for the increase in whole-body GCR. Improvements in GCR involve enhancement of insulin-mediated increase in muscle blood flow and the ability to extract glucose. They are accompanied by enhanced nonoxidative glucose disposal and increases in GS mRNA (glycogen). The improvements in insulin action are short-lived.


The effect of prior exercise on oral glucose tolerance in late gestational women

Quote:
Glucose tolerance deteriorates over the course of a normal human pregnancy as a result of increased peripheral insulin resistance. In contrast, physical exercise has been shown to improve glucose tolerance and blunt the insulin response to a glucose load in insulin-resistant individuals. The purpose of this study was to determine the effect of exercise on glucose tolerance and the insulin response in healthy women during the third trimester of pregnancy (33 weeks of gestation). Five subjects underwent oral glucose tolerance tests (a) 30 min following a 30-min exercise bout on a cycle ergometer at a relative intensity of 50% maximal aerobic capacity, and (b) on a control day without prior exercise. The area under the glucose concentration curve was not different between trials, while the area under the insulin concentration curve was decreased by 23% in the exercise trial compared with the control trial (P < 0.05). These results suggest that the insulin response to a glucose load is improved in late gestational women by a single bout of moderate intensity exercise.
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  #67   ^
Old Mon, Aug-20-07, 09:56
pauleo pauleo is offline
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Ah thanks. A fair part of this is escaping me, but I have taken a good step forward. So there are two measurements that are relevant to measuring insulin resistance - glucose measurement e.g. in response to GTT, and the amount of insulin in the blood. In the last two sentences of the last abstract, for example, the glucose measurements have stayed the same, but less insulin was required to get that same glucose level, hence insulin sensitivity has increased. So a BG meter alone is not enough to get a measure of insulin sensitivity.
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  #68   ^
Old Mon, Aug-20-07, 10:34
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lfchanin lfchanin is offline
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Quote:
Originally Posted by pauleo
Ah thanks. A fair part of this is escaping me, but I have taken a good step forward. So there are two measurements that are relevant to measuring insulin resistance - glucose measurement e.g. in response to GTT, and the amount of insulin in the blood. In the last two sentences of the last abstract, for example, the glucose measurements have stayed the same, but less insulin was required to get that same glucose level, hence insulin sensitivity has increased. So a BG meter alone is not enough to get a measure of insulin sensitivity.


Hi Paul,

I think it's fair to say that even these scientists are inferring improved insulin sensitivity without really having any fundamental insights as to the exact mechanism(s) whereby exercise improves sensitivity. Sort of like my inference in my earlier posting.

They are measuring total glucose levels over time or glucose clearance rates while keeping the incoming glucose load constant, and determining whether or not the amount of insulin required to clear the glucose from the blood is decreasing. Since they see a decrease in the amount of insulin needed, from that they are inferring that insulin sensitivity has increased, but they still don't know exactly what the mechanism is. (Exercise certainly is not bringing beta cells back from the dead. ) They see some contributing factors, increased blood flow could bring more insulin in contact with more tissue cells, increased glycogen production in recovery certainly will clear the blood faster, etc. They also can rule out some non-contributory factors. Since they know that there wasn't any changes in body composition in the short time of these tests, they can rule out reductions in abdominal fat or increase muscle mass as being a contribution factor, even though we know in the long term these are factors that improve insulin sensitivity.

Larry

Last edited by lfchanin : Mon, Aug-20-07 at 10:42.
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  #69   ^
Old Mon, Aug-20-07, 10:55
pauleo pauleo is offline
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Yep right, it's a very complicated system and there are only limited ways to look inside to see what's happening. It's only a week ago that it was announced that osteocalcin is a significant hormone affecting BG, so clearly the basics are still in flux.

A different issue, but something that this thread made me think about - internet forums like this one prove there are people doing all kinds of experiments with diet and exercise to try to improve health. And medical researchers no doubt have an endless list of experiments they want to do. I wonder why there are no clinical trials over the internet, where researchers email diet sheets, exercise instructions etc and interested lay-people do the experiments, getting blood tests or other tests as required at a local clinic. It's probably not as ideal as recruiting locally and have indiividuals actually attending a clinic where the researcher works, but it seems like it could be workable. For one thing, if a clinical trial was a subject of internet discussion for everyone involved, like the discussions here, it might be very motivating for people taking part.
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  #70   ^
Old Mon, Aug-20-07, 15:19
RobLL RobLL is offline
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On that bit of hiking I did on Mt Rainier one of my reasons for using Dove dark chocolates (I realize that glucose would have been more scientific) was to see if I could use a lot of carbs. I didn't know if I had enough insulin/insulin sensitivity to keep my glucose levels between 80 and 110. Would I go low, would I go high.

When I fasted for a colonoscopy at about hour 21 I dropped down to about 40. I normal person, as I understand it, would have stayed above 70 in that situation.

One of my further suspicions is that a number of these extreme tests just with fasting/glucose/exercise might differentially allow one to indirectly answer a number of questions about one's entire glucose metabolism, duplicating in some broad way all the expensive tests Dr. Bernstein recommends.
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  #71   ^
Old Mon, Aug-20-07, 15:59
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lfchanin lfchanin is offline
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Plan: Protein Power, Bernstein
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Quote:
Originally Posted by pauleo
A different issue, but something that this thread made me think about - internet forums like this one prove there are people doing all kinds of experiments with diet and exercise to try to improve health. And medical researchers no doubt have an endless list of experiments they want to do. I wonder why there are no clinical trials over the internet, where researchers email diet sheets, exercise instructions etc and interested lay-people do the experiments, getting blood tests or other tests as required at a local clinic. It's probably not as ideal as recruiting locally and have indiividuals actually attending a clinic where the researcher works, but it seems like it could be workable. For one thing, if a clinical trial was a subject of internet discussion for everyone involved, like the discussions here, it might be very motivating for people taking part.


Hi Paul,

No doubt there are a number of clinical trials on diabetes. Apparently that's how they discovered insulin in the first place.

Clinical Trials

However, there might not be many trials that fit your concept. I have seen some long-term studies in which the subjects were given a diet to follow over a long period and results monitored. However, as you say these types of studies are not ideal because they have loose controls, and a great deal is riding on the compliance of the subjects. They are generally not as highly regarded as other studies where the control is more rigid because of the clinical setting.

An other factor is that many of the blood tests being conducted are difficult enough to setup even in a clinical setting, and are simply not available at conveniently located "walk-in" labs. Sometimes catheters are installed in the subjects and glucose, insulin and other hormones, or some other medication is both continually monitored and automatically administered depending on the requirements of the study.

Larry
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  #72   ^
Old Mon, Aug-20-07, 17:30
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lfchanin lfchanin is offline
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Quote:
Originally Posted by RobLL
One of my further suspicions is that a number of these extreme tests just with fasting/glucose/exercise might differentially allow one to indirectly answer a number of questions about one's entire glucose metabolism, duplicating in some broad way all the expensive tests Dr. Bernstein recommends.


Hi Rob,

I'm not sure I'm following your statement. Are you saying that by measuring your blood glucose after certain events such as fasting for a fixed duration, eating a controlled portion of carbs, taking a measured duration and intensity workout, etc., that we should be able to predict our glucose response for different situations? If so, I agree within limits. After all, my suggestion to measure glucose response throughout a workout and adjust rest periods long enough to minimize spikes, is based on this premise of repeatability. By the way, in fairness to Dr. Bernstein, he recommends testing our carb tolerance in a similar manner.

However, in the real world I find it may not be possible to always avoid unexpected interactions between multple glucose altering events.

For example, today I had a blood glucose surprise that was no doubt caused by unintended interations between events.

I measured my BG before going to the gym, it was 112. I did one set in 30 minutes, rested 20 minutes and then did two more sets in about 45 minutes. After resting about 30 minutes I took my readings and was happy to see that my BG was 113 after exercise, just about the same as when I started exercising. So far, so good. My resting routine seemed to be working as predicted.

Then out of curiousity I decided to take an other reading after 45 minutes to see how far down my BG had gone. I still hadn't gotten around to eating yet. I was astonished to discover that my BG had spiked to 175 while resting! I'm guessing that this glucose reaction was caused by fasting. It turns out that all this working out and resting, and other distractions, had greatly delayed my lunch, so I had been fasting for about 7 hours. In addition, during this time I had a rather strenous workout. So I figure that my BG continued to decrease rapidly from the 113 reading until my liver said, "Wait a minute here! We need some more glucose to keep thing running!" So it dumped a bunch of glucose bumping it up to 175. So I go ahead and finally eat my lunch, a large portion of tuna salad and a large salad and 500 mg of metformin. One hour later the 175 reading is down to 97.

In summary, the whole point in this long-winded discussion is to highlight that even if we go to the trouble of precisely measuring "standard blood glucose altering events", unfortunately real life has a way of imposing combinations of non-standard events that make it a little more challenging to predict outcomes. This of course doesn't mean that we should abandon talking measurements. Without knowing how we react to these standard events we wouldn't be able to have a even modicum of predictability.

Larry
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  #73   ^
Old Tue, Aug-21-07, 10:48
RobLL RobLL is offline
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Larry - that was a fascinating incident. I don't think these sorts of singular events could replace the Berstein Battery (and in fact wish my docs would start doing some of the most pertinent). But it would be likely if one collected one's regular responses with some extreme responses that someone like Dr Bernstein would have some pretty good suspicions of what is going on.

Incidentally I have had only 3-6 readings over 150 in the 8 months I have been monitoring. All relating to eating a MODEST amount of carbs. Exercise has never put me over 125, I think. I need to do some charting. But I suspect my docs would not be interested in analyzing what I found.
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  #74   ^
Old Tue, Aug-21-07, 11:26
pauleo pauleo is offline
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Originally Posted by RobLL
But I suspect my docs would not be interested in analyzing what I found.


That lack of interest is probably familiar to many people. It relates to a point that I was trying to make earlier about using the internet, which I'm not sure I communicated very well. My guess is that somewhere out there in the world are diabetes researchers who really would like to get such measurements. And in places like this forum, we are motivated to make and communicate such measurements. It seems like a missed opportunity that the internet is not used to get data to the researchers.

(OK this process would be completely different to traditional clinical trials, and probably any analysis and conclusions would be judged less reliable because the data is being collected from anonymous sources on the internet - still my guess is that it would be useful.)

Well what do I know. If I was doing research on diabetes and exercise though, I might just come to this forum and ask if interested people would keep a journal for me,

Paul.
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  #75   ^
Old Tue, Aug-21-07, 13:36
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lfchanin lfchanin is offline
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Plan: Protein Power, Bernstein
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Quote:
Originally Posted by RobLL
Incidentally I have had only 3-6 readings over 150 in the 8 months I have been monitoring. All relating to eating a MODEST amount of carbs. Exercise has never put me over 125, I think. I need to do some charting. But I suspect my docs would not be interested in analyzing what I found.


Hi Robb,

Make sure that you take your measurements following an intense workout (> 80% VO2max). Don't wait to do all of your workout before taking a reading. If you are still doing HIIT a good test would be to take a reading after 15 minutes of grueling exercise, then continue to take readings while in recovery. Make sure to take a reading about 30 minutes into recovery.

I've attached a chart of a study of the glucose response of fit, non-diabetic subjects. FIG. 1. Comparison of responses during 40 min of moderate intensity exercise (50% VO2max) (white data points) and 15 min intense exercise (87% VO2max) (black data points) in normal young male subjects.

Notice that for the intense exercise the pre-exercise plasma glucose is less than 5.0 mmol/l and rises rapidly to about 7.8 mmol/l in about 30 minutes following the end of exercise. Converting mmol/l to mg/dl (what our meters measure) we get a pre-exercise reading of about 90 mg/dl rising to about 140 mg/dl. I should emphasize that these readings are the mean reading of an entire group of fit, non-diabetics. It is likely that fit, type II diabetics would experience even higher spikes.

Larry
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