Mon, Jun-24-02, 15:36
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Registered Member
Posts: 368
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Plan: Atkins
Stats: 238/190/155
BF:
Progress: 58%
Location: Maple Ridge, BC
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Fall Flan idea
I know that it is barely summer, but somehow my mind is whirring with this idea. Perhaps it is giving me time to perfect it and perhaps it is a memory of something I have seen. Your brussel sprout recipe was the closest subject at hand.
I am imagining a warm brussel sprout flan.
It would be a walnut base with a warm custard filling, topped with roasted brussell sprout halves with a warm clear glaze. Probably served in individual tart shells or ramekins. I can almost taste the bittersweet sprouts and the warm custard working with the walnuts. Comfort food.
Just letting you in on the start of an idea. If you have seen this somewhere you can save me a lot of trial and error in the future.
Gotta go, the sirens of sleep are pulling me under.
Thanks
Colin
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