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  #1   ^
Old Wed, Jul-03-02, 13:19
Laurie B Laurie B is offline
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Posts: 6
 
Plan: Dr. A
Stats: 135/128/115
BF:
Progress: 35%
Location: Florida
Wink Eggs in a basket

This is quite simple -

eggs and heavy whipping cream, salt and pepper.

I used the toss away metal custard cups that you get at the store.

Crack egg into cup and add heavy whipping cream until the egg is floating, sprinkle with S&P. Stick in the oven at 350 for about 20 min. Quick and easy breakfast. Add some bacon and you have a feast.

Enjoy.
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  #2   ^
Old Sun, Jul-07-02, 17:48
Lessara's Avatar
Lessara Lessara is offline
Everyday Sane Psycho
Posts: 7,075
 
Plan: Bernstein, Keto IFast
Stats: 385/253/160 Female 67.5
BF:14d bsl 400/122/83
Progress: 59%
Location: Durham, NH
Question Curious...

So what are the eggs after you cook them? I just can't picture this...
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  #3   ^
Old Mon, Jul-08-02, 08:07
Laurie B Laurie B is offline
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Posts: 6
 
Plan: Dr. A
Stats: 135/128/115
BF:
Progress: 35%
Location: Florida
Unhappy What they turn out like

They eggs are poached and the cream turns into sort of a custard. Also, you may want to add some shake parma. cheese. It is really good. You must try it and let me know what you think.
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