Have just read this article in today's Observer magazine and thought it might be an idea to post it here, in case it can help anyone who suffers from SAD.
Dark materials
Seasonal Affective Disorder plunges many into depression at this time of year. But, as Dr John Briffa reveals, prawns and oily fish provide light relief
Sunday October 3, 2004
The Observer
The dwindling daylight hours that inevitably come at this time of year are usually viewed with some dread by sufferers of Seasonal Affective Disorder (SAD) - a condition in which a shortage of sun can provoke anything from dark moods to full-blown depression. In addition to the light relief offered by increased exposure to the sun or sunlight-simulating devices, those afflicted may also be advised to take conventional antidepressants. Now that Prozac has been found in the mains water supply, I'm wondering whether some sufferers of SAD may be happy to be getting Britain's favourite antidepressant on tap.
If you're looking to lighten your mood more naturally during the darker months, you might be interested in research indicating that SAD may respond to a nutritional approach. One effect of the sun's rays is to stimulate the production of vitamin D in the skin; recent research suggests that it has important roles to play in the brain, leading scientists to test whether supplementing with vitamin D might help lift the symptoms of SAD. Just five days of treatment with vitamin D (at a dose of 400 or 800 international units - IU - per day) was found to improve winter mood.
In another piece of research, the mood of SAD sufferers improved more in individuals treated with a single dose of 100,000 IU of vitamin D than in those treated with light therapy. Further evidence for vitamin D's potential came from research published earlier this year. In this study, individuals were treated with 600 or 4,000 IU of vitamin D each day for at least six months. Both dosages led to improvements in the participants' mood and well-being, with those on the higher dose benefiting the most.
This research may have particular relevance to Britons, as a quarter of us suffer from vitamin D deficiency in the winter. Useful quantities are found in prawns and oily fish such as sardines, mackerel and salmon. Those with a tendency to winter depression may do well to have their vitamin D levels assessed.
SAD sufferers with low levels of vitamin D may benefit from supplementing with cod liver oil, as each teaspoon contains about 400 IU of vitamin D. I recommend taking 1 or 2 tsp throughout the winter. Larger doses should be taken under medical supervision. Those preferring to supplement with vitamin D itself should be aware that it comes in two main forms: cholecalciferol (also known as vitamin D3) and ergocalciferol (vitamin D2). Cholecalciferol is the more potent and preferred form of vitamin D. Ensuring a good intake of this nutrient may help keep those prone to SAD from suffering a winter of discontent.
http://observer.guardian.co.uk/maga...1316738,00.html
Would be interested to know if anyone already takes Vit D supplements for this reason.