Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Daily Low-Carb Support > General Low-Carb
User Name
Password
Register FAQ Members Calendar Mark Forums Read Search Gallery My P.L.A.N. Survey


Reply
 
Thread Tools Display Modes
  #1651   ^
Old Sun, Nov-24-19, 06:14
Molly B's Avatar
Molly B Molly B is offline
Senior Member
Posts: 828
 
Plan: Low Carb/High Fat
Stats: 271/262.6/170 Female 5'4"
BF:
Progress: 8%
Location: North central HOT Florida
Default

I had some leftover chicken salad I made with celery, chicken breast, mayo and mustard. And a string cheese. It wasn't much because my breakfast was quite large.
Reply With Quote
Sponsored Links
  #1652   ^
Old Mon, Nov-25-19, 16:49
Molly B's Avatar
Molly B Molly B is offline
Senior Member
Posts: 828
 
Plan: Low Carb/High Fat
Stats: 271/262.6/170 Female 5'4"
BF:
Progress: 8%
Location: North central HOT Florida
Default

I had 2 cheese sticks for lunch, because that's all I had with me. So what I'm making, and it's really late now for lunch, but this is it, is some green bean bundles wrapped in a strip of bacon.

I put half a stick of butter in a pan, (depending on how many bundles, I may use up to one stick of butter), 2 tbsp of garlic powder, 2 tbsp worcestershire, and about 3-4 packets of splenda. Melt it all together, and adjust the taste.

Sometimes I like a little more worcestershire sauce, sometimes more garlic. But it has become one of my most favorite dishes. A meat and veggie, and a fat, all in one.

Oh, and each bundle has about 7 long fresh green beans in it.
Reply With Quote
  #1653   ^
Old Sun, Dec-29-19, 10:50
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Quote:
Originally Posted by Molly B
...green bean bundles wrapped in a strip of bacon...

Molly, thank you for posting this - my sister made bacon wrapped asparagus for Xmas - so good! I also have a recipe for a deli roast beef lunch meat with a steamed asparagus stalk and a dab of horseradish sauce roll up that I've taken a few for lunch. Thanks for a new good idea.

today: leftover Prime rib w/ horseradish sauce... sooooo good.
-Kat
Reply With Quote
  #1654   ^
Old Sun, Dec-29-19, 16:00
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 12,231
 
Plan: Atkins DANDR
Stats: 210/188/160 Female 5'4"
BF:
Progress: 44%
Location: Texas
Default

Eggs and bacon
Reply With Quote
  #1655   ^
Old Wed, Jan-01-20, 12:44
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Still making these caramelized yellow squash omelet's with a couple chunks of aged cheddar in them - they are so good. Using up the boatload of summer squash that was given to me.
Reply With Quote
  #1656   ^
Old Sat, Jan-04-20, 17:29
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Unstuffed Cabbage - basically LC cabbage rolls without being rolled up - just made into a casserole. Pretty good.
Reply With Quote
  #1657   ^
Old Sun, Jan-05-20, 14:20
Robin120's Avatar
Robin120 Robin120 is offline
Senior Member
Posts: 4,140
 
Plan: low carb
Stats: 171/125/145 Female 5'9
BF:
Progress: 177%
Location: DC
Default

Eggs, cheddar and avo
Hot tea and water
Snacking on Siracha roasted broad beans (Bada beans) and carrots with ranch, iced peach tea.
Reply With Quote
  #1658   ^
Old Mon, Jan-20-20, 16:51
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Clam dip and pork rinds
Reply With Quote
  #1659   ^
Old Tue, Jan-21-20, 16:58
Robin120's Avatar
Robin120 Robin120 is offline
Senior Member
Posts: 4,140
 
Plan: low carb
Stats: 171/125/145 Female 5'9
BF:
Progress: 177%
Location: DC
Default

Eggs and cheddar with an avo and sour cream
Broccoli and cheese sauce
Strawberry sparkling water and a raspberry one

Snack- quest protein chips in sour cream and onion
Reply With Quote
  #1660   ^
Old Sun, Feb-02-20, 13:48
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Bacon slices and a piece of Brie, zapped for 8 seconds, decaf honey-camomile green tea
Reply With Quote
  #1661   ^
Old Tue, Feb-11-20, 14:51
denky01 denky01 is offline
Senior Member
Posts: 1,318
 
Plan: general low carb
Stats: 195/178.6/150 Female 5'4"
BF:
Progress: 36%
Default

fried pork chop with roasted broccoli and cheese
Reply With Quote
  #1662   ^
Old Tue, Mar-31-20, 13:41
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Made a cheese plate, Borgonzola (brie/gorgonzola mix from Aldi's), sharp cheddar, white cheddar-Parm cheese, Gruyere, smoked Gouda
Reply With Quote
  #1663   ^
Old Thu, Apr-02-20, 10:50
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Kristine's breakfast sandwiches - which are 2 fried eggs with sausage pattie and today it's smoked gouda in the middle. 2nd cup of decaf/HC
Reply With Quote
  #1664   ^
Old Thu, Apr-16-20, 14:45
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Hard-boiled egg sliced with salt and Asian chile garlic sauce, sliced avocado; decaf honey/chamomile/green tea
Reply With Quote
  #1665   ^
Old Thu, May-14-20, 10:55
mviesprite's Avatar
mviesprite mviesprite is online now
Senior Member
Posts: 14,412
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

LC Chicken Tetrazzini, decaf w/HC
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off



All times are GMT -6. The time now is 14:50.


Copyright © 2000-2020 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2020, Jelsoft Enterprises Ltd.