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  #1   ^
Old Fri, Dec-25-09, 12:42
ImOnMyWay's Avatar
ImOnMyWay ImOnMyWay is offline
Senior Member
Posts: 3,831
 
Plan: OWL
Stats: 177/168/135 Female 5'1"
BF:50.5/38/25
Progress: 21%
Location: Los Angeles
Default How to Make Chicken Skin

Here's a method I've not seen before.

http://www.thedeliciouslife.com/ove...d-chicken-skin/

Apparently, chicken skin is the "bacon" of 2010.

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  #2   ^
Old Fri, Dec-25-09, 20:30
LukeA's Avatar
LukeA LukeA is offline
Senior Member
Posts: 2,326
 
Plan: gluten free atkins maint.
Stats: 250/155/180 Male 6 foot 3 inches
BF:
Progress: 136%
Location: Saskatoon, Saskatchewan
Default

Its wonderful deep fried too of course.
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  #3   ^
Old Sat, Dec-26-09, 10:32
cnmLisa's Avatar
cnmLisa cnmLisa is offline
Every day is day one
Posts: 7,776
 
Plan: AtkinsMaintenance/IF
Stats: 185/145/155 Female 5'5
BF:
Progress: 133%
Location: Oregon Coast
Default

That chicken skin looked gross--IMO not nearly cooked enough or crispy enough looking. It still looked fairly undercooked.

If you're eating chicken skin it needs to be BROWN and crunchy.
Not pale and wiggly looking
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  #4   ^
Old Tue, Dec-29-09, 00:05
FarmSchool FarmSchool is offline
Registered Member
Posts: 57
 
Plan: MILK CURE
Stats: 320/310/160 Female 5 foot 8 inches
BF:
Progress: 6%
Location: Oklahoma
Default

I'll stick w/ my bacon

Last edited by FarmSchool : Tue, Dec-29-09 at 00:16.
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