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  #1   ^
Old Wed, Sep-24-03, 13:30
KarenMT's Avatar
KarenMT KarenMT is offline
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Posts: 24
 
Plan: Atkins
Stats: 187/156/145 Female 5'6"
BF:
Progress: 74%
Location: Montana
Default Sugar Free Butterscotch Fudge

Got this off my Candy Lovers recipes list today:

Sugar Free Butterscotch Fudge

1 c. heavy cream
8 oz cream cheese
2 tbs Splenda or 3 pkts Equal
1/2 c. SF peanut butter
1 small box SF butterscotch pudding (I use Jello brand)

How to Prepare:

Blend until very smooth heavy cream, cream cheese & sweetner. Add peanut butter until smooth. Add pudding mix until smooth. Pour into PAM sprayed 7x11 pan. Chill 2-3 hours.

***

Looks good to me!
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  #2   ^
Old Thu, Sep-25-03, 19:22
joanne42's Avatar
joanne42 joanne42 is offline
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Posts: 333
 
Plan: Protein Power Plan
Stats: 209/136/140 Female 62 inches
BF:
Progress: 106%
Location: Timmins Ontario, Canada
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Okay carb count please??? LOL
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  #3   ^
Old Thu, Sep-25-03, 19:40
joanne42's Avatar
joanne42 joanne42 is offline
Senior Member
Posts: 333
 
Plan: Protein Power Plan
Stats: 209/136/140 Female 62 inches
BF:
Progress: 106%
Location: Timmins Ontario, Canada
Default

Okay if i've done my calculations right according to fitday there are a total of 52 grams of carbs for this whole recipe.. Am I correct??
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  #4   ^
Old Thu, Sep-25-03, 21:26
KarenMT's Avatar
KarenMT KarenMT is offline
New Member
Posts: 24
 
Plan: Atkins
Stats: 187/156/145 Female 5'6"
BF:
Progress: 74%
Location: Montana
Default Sugar Free Butterscotch Fudge Carb Count

Sheesh! *lol* I didn't take the time to figure the count on this recipe. It just looked like one with all the ingredients we can deal with in our WOE and looked good to me, so I cut/pasted it immediately. Sorry...

I know there will be different counts on the peanut butter, depending on the brand, but if that's what you come up with, it means a portion will have to be small, right?

Thank you for figuring it for us. I haven't tried it yet, myself, but someone else did on another list and they said it was very good.

Karen

Last edited by KarenMT : Thu, Sep-25-03 at 21:28.
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