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  #646   ^
Old Mon, May-18-20, 18:53
barb712's Avatar
barb712 barb712 is offline
Senior Member
Posts: 1,187
 
Plan: Atkins Maintenance
Stats: 240/197/205 Female 5'11"
BF:
Progress: 123%
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Yes, mviesprite, it really is something! I used to eat that stuff like it was going out of style, but alas no more.
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  #647   ^
Old Thu, May-21-20, 08:44
mviesprite's Avatar
mviesprite mviesprite is offline
Senior Member
Posts: 14,416
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
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LC bday cake leftovers - with 9 egg whites and whipped cream it's protein! Decaf/HC
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  #648   ^
Old Thu, May-21-20, 09:30
khrussva's Avatar
khrussva khrussva is offline
Posts: 7,868
 
Plan: My own - < 30 net carbs
Stats: 440/219/210 Male 5' 11"
BF:Energy Unleashed
Progress: 96%
Location: Central Virginia - USA
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Eggs scrambled with taco meat & cheddar, a bite of beef liver, a small slice of brie and coffee with HWC.
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  #649   ^
Old Fri, May-22-20, 13:56
mviesprite's Avatar
mviesprite mviesprite is offline
Senior Member
Posts: 14,416
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
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Southwestern Eggs-In-A-Pan casserole, decaf/HC
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  #650   ^
Old Mon, May-25-20, 10:25
mviesprite's Avatar
mviesprite mviesprite is offline
Senior Member
Posts: 14,416
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
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Made a Mexican scramble with leftover egg yolks, green onions, tomato, green pepper and cheddar cheese. Cumin, chipotle, paprika, black pepper, oregano, cayenne, a little salt. Topped with sour cream and salsa Decaf/HC
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  #651   ^
Old Tue, May-26-20, 18:43
sheryl2020 sheryl2020 is offline
New Member
Posts: 15
 
Plan: Target 100
Stats: 174/174/140 Female 5'3”
BF:
Progress: 0%
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I was too rushed to cook, so I had the frozen Atkins cheese omelet, nuked. It was really delicious. Sliced a tomato, along with low carb toast I had already made. So good.
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  #652   ^
Old Thu, May-28-20, 09:25
PaCarolSue PaCarolSue is offline
Senior Member
Posts: 530
 
Plan: Reduced carb
Stats: 217/194/150 Female 5ft 2 inches
BF:lots/lots/less
Progress: 34%
Location: USA
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It was 11AM, but I still call it breakfast. Eggs scrambled in butter and a sausage patty, black coffee. Heaven on earth.
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  #653   ^
Old Thu, May-28-20, 09:55
patriciakr's Avatar
patriciakr patriciakr is offline
Senior Member
Posts: 6,494
 
Plan: CALP with Primal Leanings
Stats: 368/291.2/160 Female 5' 4
BF:toodmnmch
Progress: 37%
Location: In the woods
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Eggs with sautéed mushrooms and a small dollop of Kalamata olive and cream cheese dip (homemade, just those two ingredients).
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  #654   ^
Old Fri, May-29-20, 09:08
mviesprite's Avatar
mviesprite mviesprite is offline
Senior Member
Posts: 14,416
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
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Quote:
Originally Posted by patriciakr
Eggs with sautéed mushrooms and a small dollop of Kalamata olive and cream cheese dip (homemade, just those two ingredients).

oooo that cream cheese dip sounds good!

I do breakfast whenever I eat it, sometimes afternoon!

Polish sausage "sandwich" with a large oopsie roll, fried peppers and onions.
It was good!!!
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  #655   ^
Old Fri, May-29-20, 10:53
Bodhi Tree's Avatar
Bodhi Tree Bodhi Tree is offline
 
Plan: Atkins
Stats: 123/456/789 Female 5'7"
BF:
Progress: 50%
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Quote:
Originally Posted by mviesprite

Polish sausage "sandwich" with a large oopsie roll, fried peppers and onions.
It was good!!!


It sure sounds good!
I had a leftover Oklahoma Fried Onion Burger from last night.
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  #656   ^
Old Sun, May-31-20, 10:22
mviesprite's Avatar
mviesprite mviesprite is offline
Senior Member
Posts: 14,416
 
Plan: Suzanne Somers; LC
Stats: 182.5/174/105 Female 5'
BF:Melting!
Progress: 11%
Location: NE Ohio
Default

Another Polish Sausage Roll made with an oopsie, yellow mustard, fried onions and peppers. Decaf/HC
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