I tried to add ribeye beef steak and was unable to find it only finding bison...which yummy as that sounds I can not get here. So any ideas what I can sustitute with? I tried t-bon...but it says that has 2 carbs which concidering it is pure meat makes no sense. Any imput would be appreciated!


edit: I was mistaken t-bone is 0 carbs. But would still like to know what the closest equivilant to ribeye would be.

Have you tried searching on just "beef"? Because from memory I think ribeye is there.