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Old Wed, Jan-28-04, 20:46
rose7's Avatar
rose7 rose7 is offline
Senior Member
Posts: 275
 
Plan: Atkins-Maintenance
Stats: 122/109/110 Female 5'6"
BF:
Progress: 108%
Smile Cheese Danish

Hi everyone,
This is by far the best 'Cheese Danish' recipe I've tasted. So easy to make! Not to mention delicious

Cheese Danish

List of Ingredients

Pastry portion:
3 eggs - separated (reserve 1/2 egg yolk for filling)
1/4 teaspoon cream of tartar (stiffens the egg whites)
1/4 cup splenda - or your choice
1 teaspoon cinnamon
3 tablespoons ricotta cheese

Filling:
4 ounces cream cheese (125 g)
1/2 egg yolk - reserved from pastry
1/4 cup splenda
1/4 teaspoon vanilla

Recipe

Pastry:
Separate eggs. Reserve approximately 1/2 a yolk for the filling. Then whip the whites until very stiff with the cream of tartar. Mix the remaining yolks, cinnamon, ricotta cheese, and sweetener until smooth. Fold yolk mixture into beaten whites and portion into 6 mounds onto a buttered cookie sheet. After mounding onto the cookie sheet, make an indentation in the top of each roll to hold the filling.

Filling:
Microwave cream cheese until soft enough to stir into a smooth pasty consistency. Add the remaining ingredients to the cream cheese and stir until smooth. Fill each Roll on the cookie sheet with the filling. Bake for 40 minutes in a 300 degree oven. Bake until golden.


* Exported from MasterCook *

Serving Size : 6
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Last edited by rose7 : Wed, Jan-28-04 at 20:48.
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