I hate to just jump into your conversation, but I was so happy to see posts from people who seem to be going through such a similar experience to mine (i.e. only 15-20 pounds to lose and going REALLY slowly). I think it really does drag on slowly for the 130/140/150 pounders... (have you guys heard from anyone in that range that made it to goal quickly??)
Regarding Ouch's stall... I can put in my two cents, which is to check out your calorie intake. My own experience was that I lost 7 pounds during induction, and then GAINED 3-4 during the next month (but still a net loss, so I was OK with it, albeit frustrated).
I was probably getting 1600-1800 cals a day, 20-30 carbs (from Fitday)
Then I had the miracle stall-buster sinus infection- I was taking Sudafed (basically a stimulant) for my sinus pressure for two weeks. This caused a glorious decrease in appetite- my calories went down to 1100-1400 a day (same proprotion carb/prot/fat as before). Over those two weeks I lost 5 pounds, putting me at my lowest yet.
So for me the cut calories approach really worked (although now that I'm not taking the sudafed anymore it is a bit harder to pull off
)
I think it is really important to log what your eating somehow ( ala fitday) - I probably was eating a lot more than the pre-whoosh 1600-1800, 20-30 carbs before I started keeping track. It is amazing how knowing that you will have to write it down can really keep the mindless snacking to a minimum (no more grabbing a handful of nuts on my way through the kitchen, no more having "just one more" little slice of cheese for the 10th time)
On the other hand, judging from what I see on this forum a lot of people find they have to increase their intake to lose. Who knows...
Anyway, I just wanted to point out that I spent a solid month after induction doing nothing but gaining, but it still turned around. Eventually stalls end... sorry for butting in, but I couldn't resist since your experiences have been so similar to mine.
Jess