The other day in the Favourite Snack thread I posted a recipe on some type of pudding you could make well It was totally wrong I made it wrong here is the right way for those who are interested
2pkg. sf jello
make jello according to pkg, basically 2 c boiling water 2 c cold water then add 8oz softned cream cheese mix w/ electric mixer sit in fridge for a couple hours or until set and BADDA BING BADDA BOOM there is your low carb pudding consisitency stuff, LOL you have to use your imagination a lot on this diet, making stuff outta the ordinary
--nicholle

This is one of the staples of my diet. I think I have tried it with every flavor imaginable. I love lime and orange (which normally aren't my favorite). They remind me of Key Lime Pie and Dreamsicles! MMM....

I tend to put them into small individual containers (old yogurt containers with covers actually) so I can bring them with everywhere. What I like best, is that the flavors are endless. I tend to make I package of jello mixed with 4 oz of cream cheese. That makes 4 servings at 1 carb each. Sometimes I get creative and make two packages of jello. When I do this, I like to mix. My favorite is one package peach with one package raspberry. Then I use 8 oz cream cheese, get 8 servings and it is still one carb each. Glad to see someone else has discovered this tasty treat too!!!

uh oh.... looks like im off to lab with this one !!!!!!!!!!!!!!

Mmm! I just modified my NON low carb recipe (back in my REAL SUGAR days). W/ a mixer, I whip HEAVY WHIPPNG CREAM (I don't measure! I eyeball it...maybe about a 1-2 cups? sorry!) w/ some splenda & a box of sugar free jello. You can modify 2 your liking. My fav is the rasberry sugar free jello w/ a handful of blueberries or rasberries since ANY berry is low in carbs. Sometimes I'll add in some slivered almonds. Just let it SET in your fridge for a few hours and VOILA! It really firms up but yet is SO lite and yummy!