I was on Atkins and losing well, until I came online and found out that I was "supposed" to be eating LOTS more fat and found out about things like "muffin in a minute," which I happen to be allergic to.
Anyway, the Atkins I remembered from the 70s isn't the whole new "improved" version, so I added a large quantity of eggs to my diet, and totally stalled, and also started having MAMMOTH cravings for high-carb foods whenever I ate an, no matter how it was prepared. Someone kindly pointed out that I am probably allergic to eggs, and should be tested.
Anyway, I decided to try CALP after about a month and a half of varying Atkins' plans.
I felt great the FIRST day on CALP, but I've been very low carb for almost two months, and my first day on CALP coincided with being egg-FREE and I'm certain that helped.
I feel so clear, calm, lucid, alert -- I wish I'd read this diet book when it first came out but I thought it was for people who crave sugar & sweets, had NO idea that it would literally save me from the horrid advice I've followed about making sure to eat tons of low-glycemic high protein beans & legumes and veggies and oatmeal, etc.
I gained SO much weight, got all the symptoms of iron deficiency anaemia, and felt HUNGRY all day long, 24/7.
With CALP, I don't have to pay any particular attention to any "yen" I may have for a particular food, as I can simply include a portion of same at the reward meal.
NO more O.B.S.E.S.S.I.N.G over forbidden foods!!!
LOL!!