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Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Sweet treats
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  #1   ^
Old Wed, Feb-25-04, 14:31
FrecklFluf's Avatar
FrecklFluf FrecklFluf is offline
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Posts: 1,125
 
Plan: SB (formerly Atkins)
Stats: 196.5/167/140 Female 5' 4
BF:
Progress: 52%
Location: Kansas City, MO USA
Default Quick, easy, and goodóbut WEIRD :)

I just had a wacky thought in the kitchen. I sprinkled about a half teaspoon of granular Splenda into my hand, got a little blob of sour cream on a finger on my other hand, and rolled the sour cream into the Splenda so that it was sort of coated. I think I got the idea because I used to love dipping strawberries in sour cream and brown sugar.

Anyway, it was really tasty.
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  #2   ^
Old Tue, Apr-20-04, 20:49
charleez's Avatar
charleez charleez is offline
Senior Member
Posts: 326
 
Plan: Atkins
Stats: 290/230/130 Female 65 inches
BF:?/?/?
Progress: 38%
Location: Los Angeles
Default

My grandfather used to do that with the real thing (the sugar) and sour cream and just plain eat it and then feed it to my brother when he was a baby. It reminds me of cheesecake - the super easy way!!!

Charlie Girl
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  #3   ^
Old Sun, Jul-22-07, 20:12
saracidal's Avatar
saracidal saracidal is offline
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Posts: 77
 
Plan: atkins
Stats: 285/88/94 Female 5'7
BF:lg/md/sm
Progress: 103%
Location: texas
Default

i do this with cottage cheese and ricotta cheese too.... i also sprinkle a little sf cinnamon on it..... very yummy
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