Quote:
Originally Posted by roadman
I thought you might have overlooked this on the front page. Someone asked how do you make tandoori paste or can you purchase it.
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Thanks you, I missed this one.
I buy if from the supermarket, I believe most of the big ones carry it. Here is the information.
Product Name:
Patak's Tandoori Paste 312g
Heat Level: Medium
Ingredients Water Tamarind
Ginger Salt Coriander Cumin Garlic Powder Spices Acetic Acid Colours: (E163, E122, E129) Lactic Acid
Nutritional Information Fat per 100 g 1.8g
per serving 0.5g
Of Which Saturates per 100 g 0.2g
per serving 0.1g
Fibre per 100 g 2.6g
per serving 0.8g
Sodium per 100 g 3.7g
per serving 1.1g
Sodium (mg) per 100 g 3700mg
per serving 1100mg
Energy per 100 g 446 kJ / 110 kcal
per serving 140 kJ / 33 kcal
Protein per 100 g 3.1g
per serving 0.9g
Carbohydrate per 100 g 20.4g
per serving 6.1g
Of Which Sugars per 100 g 13.6
per serving 4.1g