Mon, Jan-06-14, 08:51
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Attitude is a Choice
Posts: 30,111
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Plan: No sugar, flour, wheat
Stats: 228.4/209.0/170
BF:stl/too/mch
Progress: 33%
Location: NYC
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Quote:
Originally Posted by Daryl
I've never fell in love with crack slaw the way I thought I would
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Do you use enough seasonings?
I find that it can be quite bland if I don't spice it up enough. I always put in a chopped onion, lots of fresh smashed garlic cloves, ginger in this one, red pepper flakes and this one got an Asian spice blend. I also used a little ( 2 tbsp.)garlic sauce from a jar.
This one also got celery and carrot with 2 different colored cabbage. Here it is cooking:
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