Originally Posted by Cissie_12

ORIGINAL MOCK DANISH RECIPE

2 oz. cream cheese (put in microwave 15 seconds to soften)
1 egg (whisk together with cream cheese)
Add 1/2 tsp. vanilla, 1 tsp. lemon juice and 1 TBSP. splenda
Stir all together and bake in microwave 3 minutes.

MOCK CUPCAKE RECIPE

Make up mock danish recipe. Add cocoa to batter. Bake in microwave 3 minutes then let set roughly 5 minutes. Place back in microwave and cook 30 seconds longer or 1 extra minute for doubled batter. This draws out the excess moisture and makes them more like cake. For variety, I dropped one of the LC Russell Stover candies in the middle before cooking. These are also good using other flavors or just plain and spreading butter over them. Handy to take with you! In the pic I made 2 out of each batter. Tl. carbs each 2.25 for the mini ones and 4.5 for full size, I sprinkled a little cocoa powder over them for garnish and to really pretty them up I might put a dab of whipped cream in the middle with a dust of cocoa powder over it!