Originally Posted by ladyboyd

I have used this before I knew anything about LC'ing. My guests at BBQ's love it!

Cream Cheese 2oz (softened)
Butter 2tbls (softened)
garlic ( to taste ...fresh preferably, but works with powder too)
parsley enough to give mix a pretty color

You can adjust the ingredients as needed to taste.

(Mix all ingredients, refrigerate)
Put on top of a steak right off the grill or out of the oven.

Can also be used on chicken.