Mon, Jul-02-18, 19:09
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Senior Member
Posts: 19,231
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Plan: atkins, carnivore 2023
Stats: 200/211/163
BF:
Progress: -30%
Location: Massachusetts
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Quote:
Originally Posted by SilverEm
I find it a tad softer than the non-organic grocery-store brands. But, it is a similar consistency to Organic Valley's pastured butter. (Organic Valley's non-pastured butter is harder, in my experience.)
I buy the unsalted Kerrygold.
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SO maybe Organic Valley brand is a good alternative, the pastured version of course.
We have an AMish butter sold in 3 pound logs, and they are often sold out. The cost per pound is far more than kerrygold as I remember, and yet it is neither organic nor pasture fed. THe AMish label sell is like hot cakes.
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