Fri, Dec-18-15, 18:18
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Senior Member
Posts: 630
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Plan: LCHF <20g
Stats: 206/182/170
BF:
Progress: 67%
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Quote:
Originally Posted by Kristine
Click on it.
I got a nice little new hand mixer for $9.99 at a local discount store. Someone in the thread above said an immersion blender won't cut it for whipping egg whites stiff. I think I can see why - it doesn't get enough air in. I've never tried it, though... have you, Nancy?
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Thanks! Yeah, my immersion won't really whip HWC either.
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