I didn't like the ketatoes when I tried them but earlier I read they are better if they sit first and I remember other than the gluelike consistancy they were better the second day but since I had bought 3 flavors on sale I have found they work really well as the filler for meatloaf. I use them either alone or with crushed pork rinds to make the "bread crumb" texture for my mexican meatloaf and my nonlc dbf eats it and likes it better than regular meatloaf very tasty.