Tue, Feb-26-19, 11:17
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Senior Member
Posts: 1,891
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Plan: Atkins-ish (hypoglycemia)
Stats: 000/000/000
BF:
Progress: 50%
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Quote:
Originally Posted by s93uv3h
In my experience with pork rinds, the plain is best. I stay away from any of the flavored, since they'll also have maltrodextrin.
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I've been buying the Aldi's store brand pork rinds - I haven't looked at the ingredients for the hot version, because I like the plain ones. (Can't beat Aldi's price either - 79 cents/bag!)
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