Foods are a learned thing. What we are given to eat as children defines our palate for the most part.

I rather like cricket chips, but cannot crunch a cricket itself at this point.

Willing to try snake. I live too far north to have big snakes and therefore an opportunity to try it, like raddlesnake. Which apparently is common food in other states in the US.

Someday, alligator meat!!!

I'm not ready for grubs. No no.lol Roasted grubs must be like toasted marshmallows, toasted on the outside and gooey on the inside, lol. Bet it's not sweet, but I'm curious .