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Old Tue, Sep-01-20, 14:09
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WereBear WereBear is offline
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Plan: EpiPaleo/Primal/LowOx
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Quote:
Originally Posted by Calianna
Not excusing the amount of sugar they use in the buns, but yeast raised dough needs to have at least a little sugar (or honey, maple syrup - something with a sugar component in it) in order to feed the yeast, so the dough will rise properly.


McDonald's is known for using extra sugar so the buns brown up attractively. And of course the white flour in that bun is just as bad
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