Mon, Aug-31-20, 18:03
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Senior Member
Posts: 1,662
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Plan: Atkins & IF / TRE
Stats: 000/000/000
BF:
Progress: 97%
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Quote:
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Originally Posted by Calianna
...what the cut off is between what's considered lean beef and what's considered fatty beef
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^ Does anyone know what the percentage of fat hamburger used to be before the government's low fat dogma took hold? You know, back in the old days...
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