It turned out exactly like the pics and DH is on his third
serving!

I made one addition which was to saute 1/4 c of onions in the cast iron skillet just a little before adding the ground beef.

So, it's a one pot meal from the stove into the oven.

For a side I had a box of fresh baby spinach so I decided to saute it quickly.
I diced a couple of cloves of garlic and sauteed in butter for just a second or two then added 2-3 big hand fulls of spinach. Add s&p and a shake or two of garlic & onion powder if you want.
Finished in 3 minutes, so fast.

This was definitely a 10+