Fri, Nov-04-16, 16:36
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Senior Member
Posts: 4,044
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Plan: Very LC, Higher Protein
Stats: 227/186/185
BF:
Progress: 98%
Location: Herndon, VA
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Quote:
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Originally Posted by Nancy LC
Uric acid (gout) has definitely been linked to fructose consumption. I know there have been posts about gout here. One perhaps had a severe gout attack after going LC, but then it seemed to stop his on-going issues with gout after that.
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Exactly, Nancy. That's been my experience. My father developed gout late in his life, and I started to get the symptoms when I hit my late-50s. Going LCHF and grain free stopped this in its tracks. I no longer have any concerns. This statement is a result of N=1 experience, and really, what could be better than that? |