We always have Thanksgiving threads, so since ours is in October, I figure I'd get it started.

I roasted a chicken, made his n' her dressing (mine was with chaffles), gravy, and mashed cauliflower. Not pictured: coconut flour cheese tea biscuits that I knew would be too filling, and I just left them in the fridge. I actually put the chicken drum back after I took the picture below, knowing I wouldn't finish it. I was stuffed on 1/2 chicken breast, the dressing, the cauli mash and gravy on everything.

I thought of doing pumpkin something for dessert, but again, I knew neither of us would finish it (it's just DH and I). He's not a dessert person, anyway.