Sun, Apr-01-12, 14:42
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New Member
Posts: 5
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Plan: Atkins
Stats: 322/219.5/150
BF:
Progress: 60%
Location: Highland, Utah
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Ricing is the easiest thing! Once cooked, I just leave it in the container in which it was cooked and chop it finely with a food chopper, the kind you pound with your hand. If you don't have one, you can quickly put it in a food processor.
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