Oh, I'm with you! I'm a terrible chicken snob! I don't want dark meat anywhere near my plate, and I hate picking it off a bone. Boneless, skinless breast for me all the way. When I can, I buy it from the Schwan man, because each breast comes individually wrapped, and all I have to do is squeeze it out of the plastic into my cooking pan and I don't even have to touch it! Heh.