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Old Wed, Dec-02-09, 12:36
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sondacop sondacop is offline
Senior Member
Posts: 302
 
Plan: Atkins
Stats: 149.6/143/130 Female 170cm
BF:Stats not updated
Progress: 34%
Location: Israel
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No connection between burekas and shakshuka.
I make the easy version -
Ingredients
Tomato sauce (make sure it has no sugar, the only brand in Israel sold with no sugar is Tal, to be bought at Mega only).
Spices: zatar, salt, black pepper
Diced tomatoes
Diced hot peppers (I like the green long ones)
Olive oil
Onions
7 eggs
Water

Okay: fry the onions till almost clear, add the tomatoes and peppers.
add tomato past, spices and water.
drop in the eggs one by one, careful not to mix them or break the yoke.
simmer till the eggs harden
Serve hot (best) or cold (not bad either)
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