Tue, Nov-23-10, 18:06
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Senior Member
Posts: 1,731
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Plan: Mine, all mine
Stats: 160/120/120
BF:still got some
Progress: 100%
Location: Oregon
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i used to make a custard rice pudding that was awesome. i used brown rice but you could use whatever.
i think it originated in a betty crocker cookbook that my grandma owned.
i would change the sugar even though Peat is okay w it, really, i'm not. that would cause a portion control issue for me.
he recommends dairy and even states somewhere that one could live on dairy and fruit.....and maybe gelatin was included, i can't remember.
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