Mon, Oct-31-16, 17:41
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Senior Member
Posts: 8,006
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Plan: Atkins
Stats: 189/148.6/145
BF:36%/28%/25%
Progress: 92%
Location: Twin Cities, MN
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I make a low carb pumpkin pie with heavy cream, and of course, whip more for the topping. Also, mashed potatoes and a mix of potato/sweet potato mash that also have whipping cream in them. Butter, lots of butter. A stick or two when I'm cooking the celery and onions for the stuffing I don't eat.
Actually, though, I only eat a forkful of the mashed stuff, with lots of gravy that I thicken with xanthan gum.
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