Sat, May-29-21, 14:34
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~strange as angels~
Posts: 1,015
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Plan: Atkins
Stats: 256/249/150
BF:51%/49%/30%
Progress: 7%
Location: Silicon Valley, CA
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Quote:
Originally Posted by Kristine
The Huy Fong chili garlic sauce isn't like the "ketchuppy" chili sauces you often see - it's a thicker paste. No added sugar: the only ingredients are basically chilis, garlic, vinegar, salt, and some preservatives.
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Is it different from sambal oelek? Huy Fong makes one and I'm wondering if they're the same thing or interchangeable.
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