Heya

Not to be bossy, but try adding some of this stuff to your LC BBQ sauce:

1-2 t onion juice
1 med cloves garlic, pressed
1/2 t salt
1/2 t black pepper
1 t chile powder
1/4 tsp cumin (if your chile powder doesn't already have it)
scant 1/8 tsp nutmeg
1/4 tsp cinnamon
hot:
pinch cayenne or
pinch chipotle

I make "onion juice" by scraping a butterknife along the cut edge of a white onion. Also, I use tomato paste, instead of tomato sauce.