Sat, Jun-07-14, 19:39
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Senior Member
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Quote:
Originally Posted by JAnn
That's a little over a quarter cup of cheese per person. I wonder how much it can be reduced. I have a problem with cheddar cheese but apparently not cream cheese. I wonder about cutting the cream cheese in half and just a couple tablespoons of cheddar?
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Sounds good! You could probably also sub for a few Tbs of sour cream, too (if you do okay with that?).
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