I find the breyer's texture really odd and the vanilla has peppery specs in it---but I'm not crazing about chapman's dutch chocolate either---I buy mostly the butterscotch or the vanilla and pour some steels chocolate sauce on top.
I miscalculated the flax bread. Because they split the fiber into soluble and insoluble, I ended up subtracting the fiber count twice---you're right it's 12grams per slice---still not that bad though!