The information on the pizza angle in the article is interesting. Couple the large amount of cheese (I'm betting at least a pound per pizza, and many people go the "extra cheese" route) and the fact that the average person eats far more slices of pizza than they should -- a few plate's full, rather than a normal meal serving, and add in the carbs they're loading along with it ...

But it's the fault of cheese alone, eh?

I bet if they surveyed a group of low-carbers they could put that 30-lbs. of cheese per year a whole lot higher.