Barb, my DH did that a few weeks back. Szechuan BBQ flavoured, so too sweet and probably not gluten-free. I had a little bit from the middle and fed the rest to him and the cat.

Ken, that's too bad about your doc. Mine's been okay so far in that department, but I'm not good at confrontations and I dread it if my lipids get any "worse" (they're borderline according to the Usual BS Cholesterolophobia.)

--------
May 5 - Aug 3 * Day 13

Healthy Habits: Weigh-in, activity, shoulder physio exercises, supplements, decent sleep, food tracking, water, broth
8/8: 1
7/8: 8 - no broth
6/7: 4

Eating:
Gold days: 2
Green days: 5
Yellow days: 5
Red days: 1

Cab Fare Saved: $20

I was thinking of buying some collagen protein so I can use that plus gelatin as a broth replacement, and lo and behold, it was in the Bulk Barn flyer. I don't even usually look at the flyer. So now, if I'm not into hot soup or broth, I can mix that into just about any liquid and call it a day. Maybe I'll experiment with paleo Jell-o when the weather gets hot and nasty.