Sun, Jan-14-07, 13:05
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Senior Member
Posts: 177
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Plan: Low carb and clean eating
Stats: 355/277/180
BF:
Progress: 45%
Location: Worcester, MA
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I remember making these a few years back when I first started low carbing. Now that I'm trying this again (wish me luck) I decided to give these another try. Didn't have any sf syrup, so I made them savory instead and topped them with pesto. Still just as good as I remember. But it still freaks out my friends.
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