Sat, May-25-19, 07:53
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Senior Member
Posts: 15,075
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Plan: mostly milkfat
Stats: 190/152.4/154
BF:
Progress: 104%
Location: Ontario
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That making soy taste like beef--if it really worked, you could make chicken beef-like, instead. Chicken is so much more efficient than beef to raise--that's why it's so much cheaper--that you get pretty much all the savings versus green house emissions etc. that you'd get from switching to soy--plus, and this is big for me, you don't actually have to eat soy. Blecch.
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