I eat the same bacon and eggs every single morning and it's just a normal part of my life. It starts off every day with good protein and fats and basically no carbs except for one or two. The simpler the better and I don't think I've ever thrown out old bacon or eggs because it all gets eaten. Plus, I never have to think about what I'm going to eat.

You are definitely right about a ribeye not costing more than a lot of other foods. A good steak is a lot of bang for the buck because here I can usually find them on sale for $5-6, maybe 7 each. A "meal" at McDonalds is around $9 now, and there are little nutrients in any of it, not to mention the bad carbs etc.. The steak is also 100% digestible.

I too found out that pineapple was bad for me and I did several experiments on myself with it because I love the taste but I realized that it makes me sick. I found out that there is a certain acid in it. I guess that's why it's used as a meat tenderizer in teriyaki.