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Old Sat, May-12-07, 15:07
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LStump LStump is offline
Senior Member
Posts: 3,105
 
Plan: Gluten Free, Low Carb
Stats: 205/200.2/150 Female 5ft 7in
BF:
Progress: 9%
Location: NoVA
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Ive got a whole box of flax that I've only used to thicken my rev rolls to make them more bread like! I've been searching these boards for something yummy to do (Im going to try to make a bread for some pizza, too) and this sounds PERFECT. I'm going to add chocolate flavoring!
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