Fri, Jul-28-06, 07:51
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New Member
Posts: 13
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Plan: Atkins
Stats: 271/250/150
BF:
Progress: 17%
Location: Mississauga, ON
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ok, I've eaten this bread with different toppings for breakfast for about 3 days... and um..... I gotta say that after a while the taste of Flaxseed turns ickie and kind of fishey. Although this is very low carbs, I'd probably make this recipe with more Atkins bake mix because it's more tolerable for the long run!!
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