Ok, I printed this recipe off the site about 6 months ago...and finally got around to making it this morning. THEY ARE GOOD! And, they are even good cold 8 hours later...just ate another one. HIGHLY RECOMMENDED!!!

I really like CarbQuik...I don't find it salty like some folks do, and it gives me products that have a 'crumb' very close to the 'real' or high carb thing.