have u tried texturized soy protein?

last time while i was shopping on the go i accidentally picked a pack of 'lamb cutlet' i thought it was real lamb (i didnt read the label cuz i was in a super hurry)

when i got home, cooked and yes ate it - it taste definitely not like a lamb i was hoping for (well it tasted slightly like beef anyway) so i went to fridge and read the label 2 find out what the h**l was that i was eating and it turned out that that this stuff i bought was kinda mock meat cutlet made out of texturized soy protein...it didnt taste that bad like i said lil like beef cutlet

i think most vegetarians eat this?