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rpavich

Wed, Mar-17-10 08:41

A great dip...

I just found a great dip based on a recipe here on the forum...

Take Mayo (about 1/2 C)

Add a tsp horseradish

drop a 2 or 3 drops of EZsweetz (or add a tsp or two of splenda)

mix together for a "mayo-yet-slightly-sweet" dip for pork rinds...meat, cheese....it works on everything!

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