Well, I'm having this again tonight. Need something quick 'cause we're gonna go see Wynonna in concert tonight. I LOVE this dish. :)
|
Thank you
Thanks so much for this recipe. I made it with the peperoni crust, very crispy, I used super hot spicy peperoni. I liked it much better than regular pizza!!
Outstanding,thanks, nancy :hyper: |
Awesome Recipe!!!!!
Just made your Deep Dish Pizza Quiche and my son (a bodybuilder) and I really enjoyed it. It comes as close to pizza as anything I have found for this diet yet. This will definitely become a regular meal for me. Thanks for posting it! :)
|
Finally got around to trying out this recipe. Absolutely wonderful, Donald!!!!! Thank you so, so much!!!!!!
|
Thanks Don for a super recipe.
My kids love making this one and the result tastes great. Ali |
pizza
Donald
I just got back from vacationing in Vegas - lost another 2 pounds - partly because of your wonderful recipe - my friend (also a LC'r)and I made this dish with a pepperoni crust - even the kids ate it! We also had cheesecake for desert! We ate shrimp and fried fish with crushed pork rinds for breading - it was wonderful being on vacation and not feeling like I couldn't be normal - I was totally normal! Thanks again - have a great week! :D |
Yum! Planning a potluck at work in a few weeks and this will be what I bring. If my co-workers are lucky, I just might share! :D
|
YUM!
This is dinner again tonight. :)
|
One of the things I miss most.......pizza!!!
This was delicious!! Thanks for sharing~ |
thanks!
I made this the othe day and it was a total hit with my family! They don't even LC and they loved it as did I. I too made it with a peperoni crust. Totally awesome!
:wave: Nora |
DB
From all the positive replies you received I am certain this must be a tasty dish. I have a question. When following the recipe do you end up with a quiche that you can slice and pick up like a pizza or is this a knife and fork dish.? Al |
VERY tasty dish! When I baked it it was like a casserole. Made 6 nice sized squares that I have also frozen. Heat or eat cold - it is wonderful!
|
<< I have a question. When following the recipe do you end up with a quiche that you can slice and pick up like a pizza or is this a knife and fork dish.?
Al >> No knife and fork for me, Al!!! Just like eating take-out pizza. (I do slightly overcook the base, as was mentioned in a couple earlier posts, 'cuz it gives the 'crust' a little more chew, which I like, but even if you don't I still think this would be an 'eat with your hands' dish. Nothing to stop you from using a knife and fork, though.) |
Knife & fork or not...
I eat mine with a knife and fork...
...but I also like it cold (I always liked cold pizza) and in that case I just pick it up! It's a winner, for sure. Enjoy! Donald :wave: |
Add another member to your Fan Club
We tried this for the first time today and LOVED it! I was really ready for a change from plain meats. I'm sure this is not the last time we make it.
|
All times are GMT -6. The time now is 09:10. |
Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.